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Ingredients
- 10 克 熱水 (約90-95°C)
- ⅛ 茶匙 寒天粉
- 20 克 帶皮杏仁
- 10 克 核桃
- 10 克 冷凍藍莓
- 25 克 冷凍覆盆子
- 60 克 豆漿
- 5 克 糖
- 100 克 黑葡萄 ，對切
- 100 克 白葡萄 ，對切
- 40 克 奇異果 ，切丁
- 50 克 综合嫩葉沙拉
- 20 克 再製乳酪 (如:微笑牛)，剝碎
- Nutrition
- per 1 人份
- Calories
- 1859 kJ / 446.5 kcal
- Protein
- 15 g
- Carbohydrates
- 57.5 g
- Fat
- 25 g
- Fibre
- 9.5 g
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