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Windbeutel mit Sahne-Kirsch-Füllung

Windbeutel mit Sahne-Kirsch-Füllung
4.5 401 ratings
Prep. 30min
Total 1 h 50min
8 Stück
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Ingredients

Windbeutel
  • Wasser
    250 g
  • Butter weich, in Stücken
    60 g
  • Salz
    1 Prise
  • Mehl
    150 g
  • Speisestärke (25 g)
    2 geh. EL
  • Eier
    5
  • Backpulver
    1 gestr. TL
Sahne-Kirsch-Füllung und Fertigstellung
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    600 g
  • Vanillezucker, selbst gemacht
    3 EL
  • Sahnesteif
    1 Pck.
  • Sauerkirschen (Abtropfgew. 350 g), abgetropft
    1 Glas
  • Puderzucker
    3 EL

Difficulty

easy

Nutrition per 1 Stück

Protein 15 g
Calories 2977 kJ / 711 kcal
Fat 48 g
Fibre 2.4 g
Carbohydrates 55 g

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