Schichtdessert mit Kirschen

Schichtdessert mit Kirschen

4.7 447 ratings

Prep. 15min

Total 15min

8 Gläser

Ingredients

Sauerkirschen (Bruttogew. 680 g)
1 Glas
Zimt
½ TL
Zucker
100 g
Frischkäse
200 g
Quark
500 g
Milch
60 g
Mineralwasser
30 g
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
300 g
Vanillezucker, selbst gemacht
1 EL
Sahnesteif
1 Pck.
Eierlikör
150 g
Schokoladenstreusel zum Bestreuen

Difficulty

medium

Nutrition per 1 Glas

Protein 12 g

Calories 1816 kJ / 434 kcal

Fat 25 g

Carbohydrates 33 g

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