Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sweet Azuki Bean Paste
- 150 g dried azuki beans, soaked for 4-24 hours
- 850 g water
- 50 g brown sugar
Rice Cake
- 100 g rice flour (see tip)
-
125
g glutinous rice flour
or 125 g pudding rice flour - 60 g icing sugar
- 75 g milk
- 15 g dried fruit (e.g. raisins, apricots, peaches), cut in small pieces
- 1000 g water
- Nutrition
- per 1 portion
- Calories
- 1318 kJ / 314 kcal
- Protein
- 8 g
- Carbohydrates
- 66 g
- Fat
- 1 g
- Fibre
- 4.3 g
In Collections
Alternative recipes
Italian Easter Bread
3h 50 min
Sesame Crème
10 min
Wholemeal Mantou
1h
Steamed wholemeal bread
2h
Antonio Bachour: White Chocolate Raspberry Almond Cake (Metric)
14h 30min
Plain Yoghurt
14h
Poached Quince with Almond Flour Biscotti
1h 50min
Soya Yoghurt
12h 10 min
Spelt Bread
1h 45 min
Pumpkin Soup
35 min
Spiced Red Wine Pears
45 min
Prune Jam
55 min