Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Zwiebel, halbiert
- 1 Knoblauchzehe
- 150 g Cabanossi, in Stücken
- 125 g Speckwürfel
- 20 g Öl
- 1 Dose geschälte Tomaten (400 g)
- 1 Dose weiße Bohnen (Abtropfgew. 240 g), abgetropft
- 1 Dose Kidneybohnen (Abtropfgew. 240 g), abgetropft
- 1 TL Thymian, getrocknet
- 1 TL Pfeffer
- 1 TL Paprika de la Vera
- ½ TL Salz
- 125 g Saure Sahne
- Nutrition
- per 1 Portion
- Calories
- 2231 kJ / 533 kcal
- Protein
- 23 g
- Carbohydrates
- 23 g
- Fat
- 38 g
- Fibre
- 8.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Makkaroni-Hackfleisch-Suppe
50min
Dicke-Bohnen-Chorizo-Eintopf
50min
Chili con Carne
50min
Würstchen-Chili
45min
Kartoffel-Kabanossi-Chili
50min
Kartoffel-Gulasch mit Kabanossi
50min
Arabischer Eintopf Koshari
35min
Kasseler Gulasch
40min
Mexikanischer Feuertopf
45min
Irish-Stout-Beef (Irland)
1h 15min
Krautfleisch
1h 40min
Szegediner Hackbraten
1h 20 min