Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Almíbar
- 150 g de azúcar
- 40 g de agua
- 8 - 10 tiras de piel de lima (solo la parte verde)
- 75 g de zumo de lima
- 5 - 6 ramitas de menta fresca
- 75 g de ron
Bizcochos
- 6 huevos
- 250 g de azúcar moreno
- 110 g de mantequilla (Lurpak®) a temperatura ambiente, en trozos
- 1 cucharadita de vainilla líquida
- 250 g de harina de repostería
- 1 cucharadita de levadura química en polvo
Cobertura
- 50 g de azúcar
- 8 - 10 tiras de piel de lima (solo la parte verde)
- 20 g de zumo de lima
- 600 g de nata (35% de grasa) bien fría
Montaje
- 1 lima cortada en rodajas finas (para decorar) (optional)
- Nutrition
- per 1 ración
- Calories
- 2143 kJ / 513 kcal
- Protein
- 7.07 g
- Carbohydrates
- 54.79 g
- Fat
- 28.14 g
- Fibre
- 0.73 g
In Collections
Alternative recipes
Tarta de zanahoria (Carrot cake)
1h 50 min
Árbol de choux (Croquembouche)
2h
Red velvet cake
5h
Tarta de queso (New York cheesecake)
3h 15 min
Milhojas de chocolate y nata
2h 30 min
Boston cream pie
3h
Tarta San Marcos
4h
Tarta Sacher
3h
Tarta mousse de limón
4h 30 min
Frosting de mascarpone y cacao
10 min
Chocolate dripping cake (Tarta de goteo)
5h
Tarta de limón y merengue
2h 10 min