Devices & Accessories
Pink and White Macarons
Prep. 25min
Total 1 h 30min
30 pieces
Ingredients
Pink Macarons
-
caster sugar150 g
-
ground almonds75 g
-
egg whites from large eggs2
-
food colouring paste pink, as desired
White Chocolate Buttercream Filling
-
white chocolate small pieces or callets60 g
-
icing sugar150 g
-
unsalted butter soft70 g
Difficulty
advanced
Nutrition per 1 piece
Protein
1 g
Calories
362 kJ /
87 kcal
Fat
3.9 g
Carbohydrates
11.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet
80 Recipes
UK and Ireland
UK and Ireland
You might also like...
Kanelbullar - Swedish Cinnamon Buns
2 h 30min
Banana Blondies
40min
Madeira Cake
1 h 30min
Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)
1 h
Cake Pops
2 h
Oatmeal Raisin Cookies
50min
Plum and Almond Traybake
1 h 5min
Carrot Muffins with Vegan Cream Cheese Icing
40min
Mango Swiss Roll
40min
Bara Brith
10 h
Sweet Potato Brownies
8 h 55min
Orange Sponge Cake
1 h