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Confiture d'oignons rouges

Confiture d'oignons rouges
No ratings
Prep. 15min
Total 25min
5 bocaux
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Ingredients

  • 500 g d'oignons rouges coupés en deux
  • 500 g de pommes acidulées, pelées, coupées en quartiers
  • 5 brins de thym frais seulement les feuilles
  • 1 c. à café de cannelle, moulue
  • 1000 g de sucre à confiture 1:1

Difficulty

easy

Nutrition per 5 bocaux

Sodium 35.7 mg
Protein 7.4 g
Calories 18081 kJ / 4321.5 kcal
Fat 4.6 g
Fibre 22.6 g
Saturated Fat 0 g
Carbohydrates 1114.8 g

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