Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 fatias de presunto
- 30 g manteiga
- 2 dentes de alho
- 350 g couve-portuguesa cortada em pedaços
- 1 folha de louro
- 500 g batata-doce cortada em pedaços
- 1 c. chá de sal
- 1100 g água
- 100 g natas
- 15 g cebolinho picado
- Nutrition
- per 1 dose
- Calories
- 968 kJ / 231.4 kcal
- Protein
- 8.8 g
- Carbohydrates
- 24.2 g
- Fat
- 12.1 g
- Saturated Fat
- 6.9 g
- Fibre
- 4.8 g
- Sodium
- 875 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de cenoura e canónigos
35min
Sopa de nabo e espinafres
45min
Sopa de alho-francês
40min
Creme de cenoura, feijão-branco e caril
45min
Sopa de legumes
35min
Sopa primavera
40min
Sopa de agrião com ovo cozido
45min
Sopa de alho-francês e nabiças
45min
Sopa de feijão-verde
35min
Sopa de espinafres e cotovelinhos
35min
Sopa da horta
55min
Sopa de tomate e repolho
50 分