Kirsch-Clafoutis

Kirsch-Clafoutis

3.8 243 ratings

Prep. 15min

Total 1 h 10min

8 Portionen

Ingredients

Butter und etwas mehr zum Einfetten
40 g
Zucker
100 g
Mandeln
30 g
Mehl
80 g
Milch
500 g
Eier
3
Kirschwasser
30 g
30 g Kirschsaft
Kirschen entsteint
500 g

Difficulty

easy

Nutrition per 1 Portion

Protein 7 g

Calories 1121 kJ / 267 kcal

Fat 11 g

Fibre 1.9 g

Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Zeit für Kirschen 11 Recipes
Germany

You might also like...

Zitronen-Frischkäse-Tarte

5 h 45min

Erdbeer-Blondies mit Macadamianuss-Streuseln

1 h 10min

Milchreis mit Zimtpflaumen

1 h

Far Breton

9 h 20min

Saftiger Himbeerkuchen

1 h 30min

Ricotta-Cheesecake mit Erdbeeren

2 h 30min

Erdnuss-Himbeer-Muffins

1 h 40min

Kirsch-Clafoutis

30min

Pflaumen-Mohn-Crumble

40min

Walnuss-Brownies

2 h

Aprikosen-Schmand-Tarte

1 h 10min

Orangenküchlein

50min