Joghurt selbst gemacht

Name: Joghurt selbst gemacht
Prep time: 10 min
Cook time: 24 h
Total time: 24 h
Yield: 6 Portionen
Ingredients: 1000 g Milch; 150 g Naturjoghurt

3.6 397 ratings

Prep. 10min

Total 24 h

6 Portionen

Ingredients

Milch
1000 g
Naturjoghurt
150 g

Difficulty

easy

Nutrition per 1 Portion

Protein 7 g

Calories 526 kJ / 126 kcal

Fat 7 g

Fibre 0 g

Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Vegetarisch geniessen 41 Recipes
Germany

You might also like...

Naturjoghurt - Ev Yapımı Yoğurt

3.6(208)

12 h

Dalgona Kaffee

2.3(1.9K)

10min

Naturjoghurt

4.4(329)

14 h

Sesamhelva - Tahin Helvası

3.8(39)

3 h 10min

Naturjoghurt

4.7(714)

12 h

Eiskaffee-Ice-Pops

3.7(22)

8 h 10min

Nuss-Nougat-Creme

3.4(127)

50min

Weißes Mandelmus

3.3(279)

1 h 5min

Ghee - geklärte Butter

4.3(324)

50min

Selbstgemachter Halloumi

4.1(29)

3 h 15min

Griechischer Joghurt mit Walnuss-Honig-Guss

4.1(98)

14 h

Frische Butter

4.6(395)

25min