Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 130 g de carne de ternera sin nervios en trozos, semicongelada
- 4 tomates pera maduros, pelados y en mitades
- 50 g de cebolla
- 20 g de apio
- ½ diente de ajo
- 50 g de zanahoria en rodajas
- 25 g de aceite de oliva
- 1 pellizco de tomillo seco
- 1 pellizco de azúcar
- Nutrition
- per 1 ración
- Calories
- 405 kJ / 97 kcal
- Protein
- 6.2 g
- Carbohydrates
- 4.8 g
- Fat
- 5.9 g
- Fibre
- 1.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crema de verduras tradicional (sin sofrito)
50min
Puré de patata con leche desnatada
45min
Puré de puerro, calabacín y batata
25min
Puré de calabaza, patata y puerro con merluza
25min
Lentejas guisadas
50min
Albóndigas de pavo con salsa de tomate
30min
Puré de verduras y pollo
35min
Puré de judías verdes, calabaza y puerro
25min
Salsa boloñesa
1h
Puré de patata
50min
Puré de patata, judías verdes, zanahoria y pollo
25min
Ternera guisada con zanahorias (Cocción lenta)
3h 20min