Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g pistácio s/ casca
- 140 g sobras de pão cortado em pedaços
- 10 g manjericão
- 120 g leite
- 150 g cebola cortada em pedaços
- 3 dentes de alho
- 50 g talo de aipo
-
60
g bolbo de aipo cortado em pedaços
or 60 g nabo cortado em pedaços - 50 g manteiga
- 500 g carne de vaca picada
- 250 g carne de porco picada
- 1 c. chá de sal
- 1 pitada de pimenta
- ½ laranja, só a raspa
- 2 ovo
- Farinha q.b. p/ polvilhar
- 550 g massa folhada
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 555 kcal
- Protein
- 25 g
- Carbohydrates
- 32 g
- Fat
- 36 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tulipas com gelado de praliné
9h
Quiche de bolonhesa e legumes
1h 10 min
Lasanha
1h 10 min
Almôndegas de frango e salsichas frescas com fettuccini
1h 15min
Folhados de carne
1h 10 min
Strogonoff de vitela com legumes
40 min
Empada folhada de carne
1小時 45 分
Canelones com carne picada e molho de vegetais
1h
Massa rica com vitela
50 min
Filetes no pão
1h
Pizas careta
1h 30 min
Piza de restos
4小時 40 分