Devices & Accessories
Atole champurrado
Prep. 5min
Total 20min
6 porciones
Ingredients
-
220 g de chocolate oaxaqueño en trozos
-
40 g de azúcar
-
15 g de cocoa en polvo
-
1 rama de canela
-
1500 g de leche
-
300 g de masa de maíz
Difficulty
easy
Nutrition per 1 porción
Protein
12 g
Calories
1810 kJ /
431 kcal
Fat
16 g
Carbohydrates
63 g
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DÍA DE MUERTOS
10 Recipes
Mexico
Mexico
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