Dip de ajoblanco

Dip de ajoblanco

4.7 87 ratings
Prep. 5min
Total 5min
500 g

Ingredients

  • 150 g de aceite de oliva
  • 150 g de almendras crudas sin piel
  • 1 - 2 dientes de ajo
  • 30 g de pan de molde (la miga)
  • 1 cucharada de vinagre
  • 1 cucharadita de sal
  • 180 g de leche

Nutrition per 100 g

Calories 483 kcal / 2021 kJ
Protein 8.3 g
Fat 46.9 g
Carbohydrates 10.7 g
Fibre 3.2 g
Saturated Fat 6.1 g
Sodium 520.3 mg

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