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Ingredients
- 5 Stängel Majoran, abgezupft
- 500 g Camembert, reif, in Stücken
- 250 g Quark
- 2 TL Kümmel
- ½ TL Salz
- ¼ TL Pfeffer
- 6 Frühlingszwiebeln, in feinen Ringen
- Nutrition
- per 1 Portion
- Calories
- 666 kJ / 160 kcal
- Protein
- 11 g
- Carbohydrates
- 2 g
- Fat
- 12 g
- Fibre
- 0.5 g
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