Cookies and Cream Eis

Name: Cookies and Cream Eis
Prep time: 15 min
Cook time: 8 h
Total time: 8 h
Yield: 5 Portionen
Ingredients: 250 g Schlagobers; 150 g Kondensmilch, gesüßt; 6 - 8 Schokoladen-Cookies

4.6 25 rating

Prep. 15min

Total 8 h

5 Portionen

Ingredients

Schlagobers
250 g
Kondensmilch, gesüßt (siehe Tipp)
150 g
Schokoladen-Cookies in groben Stücken, etwas mehr zum Dekorieren
6 - 8

Difficulty

easy

Nutrition per 1 Portionen

Protein 5 g

Calories 1542 kJ / 368 kcal

Fat 26 g

Fibre 1 g

Saturated Fat 12 g

Carbohydrates 30 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Es gibt Eis 24 Recipes
Austria

You might also like...

Orangen-Schokomousse

4.6(379)

8 h 15min

Schokoladenmousse

4.5(2.3K)

3 h 20min

Schwarzwälder-Dessert im Glas

4.7(688)

1 h 15min

Vanillekipferl-Tiramisu im Glas

4.6(80)

4 h

Joghurtbombe

4.8(1.3K)

12 h 15min

Lebkuchen-Tiramisu

4.0(347)

2 h 15min

Cheesecakes im Glas

4.7(2.4K)

4 h

Tiramisu

4.4(3.4K)

5 h 20min

Kalte Topfennockerl auf Beerenröster

4.8(219)

35min

Eierlikörmousse

4.6(212)

8 h 30min

Lebkuchenparfait

4.2(106)

8 h 15min

Spekulatius-Zimt-Dessert

4.7(994)

20min

Show all