Olivenbrot

4.7 1.1K ratings

Prep. 15min

Total 2 h

20 Scheiben

Ingredients

Oliven, schwarz, entsteint
100 g
Weizenmehl Type 405
500 g
Salz
2 TL
Olivenöl
15 g
Hefe (20 g)
½ Würfel
Wasser
300 g

Difficulty

easy

Nutrition per 1 Scheibe

Protein 3 g

Calories 452 kJ / 108 kcal

Fat 3 g

Fibre 1.3 g

Carbohydrates 18 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Backt mehr Brot! 12 Recipes
Germany

You might also like...

Mediterranes Baguette

15 h

Türkisches Fladenbrot

2 h 10min

Partybrote

45min

Scharfes Kräuterbrot

2 h

Tomaten-Basilikum-Brot oder -Brötchen

1 h 45min

Chia-Baguettes

3 h 50min

Zwiebelbrot mit Koriander

2 h 40min

Rundes Kümmelbrot aus dem Topf

7 h

Olivenbrötchen

1 h 45min

Fladenbrot

2 h

Italienisches Weißbrot

1 h 10min

Luftige Brötchen

2 h