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Ingredients
Mini albóndigas
- 80 g de miga de pan blanco duro
- 20 g de leche
- 1 cebolla en trozos
- 4 ramas de perejil fresco
- 1 cucharadita de hierbas secas variadas o frescas (tomillo, romero, albahaca)
- 20 g de aceite de oliva y un poco más para aceitar
- 600 g de carne picada
- 1 huevo
- 1 cucharadita de mostaza de Dijon
- 1 cucharadita de sal
- 2 pellizcos de pimienta molida
Salsa de hongos
- 80 g de queso parmesano en cubos pequeños
- 60 g de vino blanco seco
- 1 cucharada de almidón de maíz
- 1 diente de ajo
- 1 cebolla chica en cuartos
- 60 g de manteca
- 300 g de champiñones cortados en láminas
- 2 pellizcos de sal
- 2 pellizcos de pimienta molida
- 250 g de crema
- hierbas frescas variadas (perejil y albahaca) para decorar
- Nutrition
- per 1 unidad
- Calories
- 239 kJ / 57 kcal
- Protein
- 3 g
- Carbohydrates
- 1 g
- Fat
- 4 g
- Fibre
- 0 g
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