
Devices & Accessories
Perdices confitadas
Prep. 10 min
Total 26 h 30 min
4 raciones
Ingredients
-
perdices2
-
de sal½ cucharadita
-
de hierbas frescas variadas (laurel, tomillo, romero, estragón, etc.)6 - 8 ramitas
-
de oporto250 g
-
de pimienta negra en grano1 cucharadita
-
de aceite de oliva50 g
-
de agua para el vapor2000 g
Nutrition per 1 ración
Calories
271 kcal /
1137 kJ
Protein
14 g
Fat
15 g
Carbohydrates
8 g
Fibre
0.9 g
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