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Calamares encebollados

Calamares encebollados
4.6 750 ratings
Prep. 10 min
Total 1 h
6 raciones
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Ingredients

  • 3 - 4 galletas tipo maría
  • 3 dientes de ajo
  • 500 g de cebolla en cuartos
  • 6 - 8 ramitas de perejil fresco (solo las hojas)
  • 70 g de aceite de oliva
  • 1000 g de calamares (cortados en trozos de aprox. 3x3 cm)
  • ½ cucharadita de sal
  • 1 pellizco de pimienta molida
  • ½ cucharada de pimentón dulce
  • 1 - 2 hojas de laurel secas

Difficulty

easy

Nutrition per 1 ración

Protein 25 g
Calories 1143 kJ / 273 kcal
Fat 14 g
Fibre 2 g
Carbohydrates 11 g

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