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Alcachofas al limón

Alcachofas al limón
4.1 136 ratings
Prep. 20 min
Total 40 min
6 raciones
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Ingredients

  • de alcachofas frescas (aprox. 800 g limpias)
    1500 g
  • de perejil fresco
    10 ramitas
    ½ limón
  • de aceite de oliva virgen extra
    50 g
  • de harina
    20 g
  • de zumo de limón
    50 g
  • de agua
    500 g
  • de sal
    1 cucharadita

Nutrition per 1 ración

Calories 143 kcal / 600 kJ
Protein 8 g
Fat 9 g
Carbohydrates 8 g
Fibre 24 g

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