Guiso de verduras
TM5 TM6

Guiso de verduras

3.6 (10 ratings)

Ingredients

  • 500 g de agua
  • 200 g de nabos en dados de 3 cm
  • 320 g de cebollitas francesas enteras y peladas
  • 200 g de calabaza en dados de 3 cm
  • 60 g de aceite de oliva virgen extra
  • 2 cucharaditas de sal
  • 2 ramitas de hojas de menta fresca picada
    or 2 ramitas de hierbabuena fresca picada
  • 1 cucharadita de comino molido
  • 1 cucharadita de curry en polvo

Nutrition
per 1 ración
Calories
520 kJ / 124 kcal
Protein
1 g
Carbohydrates
7 g
Fat
10 g
Fibre
3 g

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