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Porkkanalaatikko (Gratin de carotte)

Porkkanalaatikko (Gratin de carotte)
2.7 31 ratings
Prep. 10min
Total 1 h 15min
6 portions
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Ingredients

  • 600 g de carottes coupées en morceaux
  • 30 g de sirop de sucre roux (golden syrup)
    30 g de sirop d'érable
  • 10 g gingembres frais
  • 650 g d'eau
  • 110 g de riz rond blanc, spécial dessert
  • 3 pincées de sel à ajuster en fonction des goûts
  • 350 g de lait
  • 2 œufs
  • 30 g de chapelure

Difficulty

easy

Nutrition per 1 portion

Sodium 191 mg
Protein 7 g
Calories 782.5 kJ / 184.8 kcal
Fat 3.7 g
Fibre 3.2 g
Saturated Fat 1.3 g
Carbohydrates 30.7 g

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