Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Butter, weich
- 250 g Schlagobers
- Staubzucker zum Bestreuen
- 1 Päckchen Vanillezucker
- 1 EL Zitronenschale, gerieben
- 3 Eier
- 220 g Weizenmehl, universal
- 1 TL Backpulver
- 400 g Beeren, gemischt, frisch oder tiefgekühlt
- 20 g Milch
- 40 g Mandelblättchen
- Nutrition
- per 1 Stücke
- Calories
- 1295 kJ / 309 kcal
- Protein
- 5.4 g
- Carbohydrates
- 32.3 g
- Fat
- 16.9 g
- Fibre
- 2.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spinatschnecke
1h 30min
Torta della nonna
3h 50 min
Brombeermuffins
45min
Erdbeer-Tiramisu
3h
Obstkuchen
1h
Schneller Beerenstrudel
50 min
Tante Poldis Nussgugelhupf
1h 30min
Marillen-Topfentorte mit Streuseln
1h 40 min
Ruck-Zuck-Kuchen
1h 15min
Schwarzer Weichselkuchen
1h 30min
Marillen-Schoko-Nusskuchen
1h 10min
Topfentorte mit Streusel
1h 55min