
Devices & Accessories
Beerenlasagne
Prep. 20 min
Total 1 h 10 min
4 Portionen
Ingredients
-
Butter zum Einfetten
-
Beeren, gemischt, TK 10 Minuten leicht angetaut450 g
-
Speisestärke50 g
-
Zucker140 g
-
Vanilleschote½
-
Eier2
-
Schmand400 g
-
Milch400 g
-
Lasagneplatten (165 - 180 g)7 - 8
-
Puderzucker (optional) zum Bestäuben
Nutrition per 1 Portion
Calories
754 kcal /
3156 kJ
Protein
16 g
Fat
33 g
Carbohydrates
92 g
Fibre
7.3 g
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Finessen 5/2015
21 Recipes
Germany
Germany