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Ingredients
Cestini
- 10 g di burro
- farina tipo 00 q.b.
- 500 g di pasta sfoglia, come da Libro "Le mie ricette con Bimby®"
Ripieno
- 170 g di latte
- 170 g di panna (min. 30% di grassi)
- 120 g di zucchero
- 30 g di farina per dolci
- 5 tuorli d'uovo
- ½ limone, preferibilmente biologico, la scorza (senza la parte bianca)
- ½ stecca di cannella
Terminare la preparazione
- 1 uovo, leggermente sbattuto
- Nutrition
- per 1 porzione
- Calories
- 1464 kJ / 350 kcal
- Protein
- 4.9 g
- Carbohydrates
- 30 g
- Fat
- 24.2 g
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