Devices & Accessories
Mini Strawberry Mousse Tartlets
Prep. 1 h
Total 4 h 45 min
45 portion
Ingredients
Simple butter biscuits
-
lemon zest (1 x 4 cm), no white pith2
-
sugar130 g
-
unsalted butter cut into pieces and softened220 g
-
natural vanilla extract2 tsp
-
egg1
-
medium protein flour plus extra for dusting350 gram
Strawberry mousse
-
strawberry hulled150 g
-
cream cheese room temperature, cut into quarters250 g
-
natural vanilla extract1 tsp
-
icing sugar100 g
Assembly
-
strawberry hulled, cut into halves for garnishing (optional)
-
icing sugar for dusting (optional)
Difficulty
medium
Nutrition per 1 portion
Sodium
20.4 mg
Protein
1.5 g
Calories
443 kJ /
105.5 kcal
Fat
6.2 g
Fibre
0.4 g
Saturated Fat
3.9 g
Carbohydrates
11.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mother's Day
14 Recipes
International
International
You might also like...
Red Velvet Cake
1 h 20 min
Mini cotton cheesecakes with yuzu curd & black sesame praline
2 h 15 min
Chocolate Basque cheesecake
2 h
Jam Sandwich Biscuits
2 h 15 min
Wagon wheel slice
2 h 40 min
Baked pumpkin doughnuts
1 h 20 min
Cardamom and lime syrup cake
1 h 35 min
Pfeffernüsse (German spice biscuits)
2 h 40 min
Welsh Cakes
35 min
Mixed berry pavlova stack
5 h 30 min
Orange Chiffon Cake
1 h 15 min
Berries and Cream Layer Cake
2 h 15 min