Mee Soto (Express)

Mee Soto (Express)

5.0 1 rating

Prep. 10 min

Total 1 h

4 portions

Ingredients

Sambal kicap

garlic cloves
2
bird's eye chilli (chilli padi)
6 - 12
cooking oil
10 g
fried shallots
2 tsp
salt
½ tsp
sugar
1 tsp
sweet soy sauce
30 g
lime juice
1 tsp

Soto

water
1300 g
coconut milk (optional)
50 g
chicken stock cube
1
salt adjust to taste
1 tsp
chicken breast fillet see tips
400 g
yellow noodles rinsed with hot water
200 g
peanuts (optional) deep fried
40 g
dried glass noodles (soh hoon) (optional) deep fried
200 g
hard-boiled eggs cut in halves
3
bean sprouts (taugeh) blanched
20 g
red chillies thinly sliced
2
Chinese celery leaves chopped
2 stalks

Difficulty

easy

Nutrition per 1 portion

Sodium 1480.6 mg

Protein 41 g

Calories 3866.1 kJ / 924 kcal

Fat 36.4 g

Fibre 8.8 g

Saturated Fat 8.9 g

Carbohydrates 111.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Meriah Raya 28 Recipes
International

You might also like...

Arrozcaldo

25 min

"Marry Me" Chicken Pasta

30 min

Filipino-style lentil spaghetti

30 min

Chicken, Basil and Roasted Red Pepper Spaghetti

35 min

Creamy Chicken and Sun-Dried Tomato Pasta

30 min

Spaghetti alla Carbonara

30 min

Pancit bihon

25 min

Macaroni carbonara

30 min

"Marry Me" Chicken Pasta

30 min

Linguine with salmon and herbs

25 min

Carrot gnocchi with zucchini cream

1 h 15 min

Marry Me Chicken Pasta

30 min

Show all

Show all