Süßes Marokkanisches Gebäck (Briouats)

Süßes Marokkanisches Gebäck (Briouats)

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Prep. 10 min
Total 35 min
4 Portion

Ingredients

  • Mandeln, blanchiert
    150 g
  • Zucker
    60 g
  • Ei
    1
  • Orangenblütenwasser (siehe Tipp)
    15 g
  • Filoteig Platten
    2
  • Butter geschmolzen
    50 g
  • Honig
    40 g

Nutrition per 1 Portion

Calories 490 kcal / 2050 kJ
Protein 12 g
Fat 33 g
Carbohydrates 37 g
Fibre 6 g

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