Spaghetti

4.3 12 ratings
Prep. 5 min
Total 15 min
3 Portionen

Ingredients

  • Wasser
    1500 g
  • Salz
    20 g
  • pflanzliches Öl (siehe Tipp)
    20 g
  • Spaghetti
    340 g

Nutrition per 1 Portion

Sodium 2612.7 mg
Protein 13 g
Calories 1791.3 kJ / 428.1 kcal
Fat 8.2 g
Fibre 3.2 g
Saturated Fat 1.3 g
Carbohydrates 74.7 g

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