Baked Alaska with Ice Cream and Chocolate Cake

1.0 1 rating

Prep. 2 h 30 min

Total 12 h 25 min

12 portion

Ingredients

Chocolate Cake

all purpose white flour
115 g
baking powder
½ tsp
cocoa powder (all types)
60 g
golden brown sugar
225 g
salt
1 pinch
egg, large (65-70 g)
1
vanilla paste
1 tsp
heavy cream, 35% fat
100 g
sunflower oil plus extra to grease
45 g
water, hot
115 g
ice cream, any type of choice (approx. 3 pints), softened
1360 g

Meringue and Assembly

sugar
270 g
egg white (from chicken egg) (approx. 7 egg whites), room temperature
270 g
cream of tartar
⅛ tsp

Difficulty

advanced

Nutrition per 1 portion

Sodium 173.1 mg

Protein 9.3 g

Calories 2181.4 kJ / 521.4 kcal

Fat 20.7 g

Fibre 2.9 g

Saturated Fat 10.6 g

Carbohydrates 78.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Our kitchens are a window into the world 27 Recipes
Canada

You might also like...

Kuih Cara Berlauk (Savoury Pancake Bites)

No ratings

Seafood Kimchi Udon Soup

No ratings

Hot Chocolate

10 min

Spiralized Apple Fritters

No ratings

Cheesy Spiralized Potato Pancakes

40 min

Triple Chocolate Muffins

1 h

Alcohol-free Berry Mojito

5 min

Allergen Free Melted Chocolate

10 min

Cashew and Cacao Smoothie

5 min

Douhua (savoury bean curd)

10 h 25 min

Pink Moon Milk

10 min

Chicken with Mashed Potatoes and Gravy

1 h 10 min