Skip to main content Search

Potato Pancakes
4.3 87 ratings
Prep. 45 min
Total 45 min
4 portions
Sign up for free

Ingredients

  • potatoes peeled, cut into pieces
    36 oz
  • yellow onions halved
    6 oz
  • lemon juice
    1 tbsp
  • salt
    1 tsp
  • ground black pepper
    ¼ tsp
  • corn starch
    1 oz
  • old fashioned rolled oats
    1 oz
  • large egg
    1
  • oil to fry

Difficulty

easy

Nutrition per 1 portion

Protein 8 g
Calories 1972 kJ / 472 kcal
Fat 24 g
Fibre 4.5 g
Carbohydrates 52 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Traditions - Jewish Favorites 12 Recipes
United States
Festive Feasts 28 Recipes
United States
The basic cookbook 177 Recipes
Canada
The Basic Cookbook 176 Recipes
United States

You might also like...

Southern Mac & Cheese

4.2(30)

30 min

Palak Paneer

5.0(2)

45 min

Tofu Ramen Bowl

4.4(109)

55 min

Crunchy Salad with Green Goddess Dressing (Diabetes)

4.5(4)

20 min

Sweet Potato Curry with Broccoli

4.1(48)

30 min

Broccoli and Cheddar Baked Potatoes

4.3(62)

1 h 25 min

Pesto Pasta Salad

4.6(18)

30 min

Creamy Mac & Cheese

4.2(63)

30 min

Vegetarian Potstickers with Chili Dipping Sauce

4.4(41)

45 min

Nourish Bowl (Diabetes)

4.0(3)

55 min

Spicy Udon Noodles with Tempeh (Matthew Kenney)

4.9(11)

5 h 40 min

Maple-glazed Carrots

5.0(1)

45 min

 Show all
Show all