Edna's Lemon Curd Teacake

Edna's Lemon Curd Teacake

4.5 54 ratings

Prep. 10 min

Total 40 min

8 portion

Ingredients

Cake Mixture

butter, unsalted cut into pieces
60 g
sugar
115 g
egg, large (65-70 g)
1
all purpose white flour (see Variation)
140 g
baking powder
1 ½ tsp

Lemon Curd

lemon juice
60 g
butter, unsalted
60 g
sugar
115 g
egg, large (65-70 g)
1

Assembly

non-stick spray oil to grease
powdered sugar to dust (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 92.4 mg

Protein 4.1 g

Calories 1296.1 kJ / 309.8 kcal

Fat 14.1 g

Fibre 0.5 g

Saturated Fat 8.3 g

Carbohydrates 43 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Diamond Club CA - 1st edition 18 Recipes
Canada

You might also like...

Spiralized Scalloped Potatoes

1 h 30min

Blueberry and lemon curd muffins

50min

Nectarine Tart with Frangipane

1 h

Edna's Lemon Curd Teacake

40min

Lemon glaze madeleines

24 h 30min

Shredded Lettuce

10min

Thirty second whole orange cake

1 h 15min

Edna's lemon curd teacake

40min

Chocolate Zucchini Mini Loaves

1 h 40min

Mini triple layer bundts

35min

Carrot Walnut Bundt Cake

1 h 20min

Better banana cake

45min