Bao Buns with Pork in BBQ sauce

4.4 15 rating

Prep. 20 min

Total 2 h 10 min

12 pieces

Ingredients

Bao Buns

water
785 g
sugar
45 g
dried instant yeast
2 tsp
20 g fresh yeast
plain flour
400 g
olive oil plus extra for greasing
45 g
baking powder
1 heaped Tbsp
fine sea salt
1 tsp

Pork in BBQ Sauce

pork tenderloin
350 g
fine sea salt
2 tsp
ground black pepper
2 tsp
sweet paprika
2 tsp
Italian seasoning
2 tsp
water
500 g
iceberg lettuce leaves, halved
6
cucumber cut in thin strips
1
spring onion finely chopped
1 bunch
barbecue hoisin sauce
150 g

Difficulty

medium

Nutrition per 1 piece

Sodium 956.4 mg

Protein 10.9 g

Calories 1182.8 kJ / 282.7 kcal

Fat 6.6 g

Fibre 5.2 g

Saturated Fat 1.3 g

Carbohydrates 46.7 g

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