Devices & Accessories
Sichuan Chili Oil
Prep. 5 min
Total 50 min
3 jars
Ingredients
-
dried bird's eye chilies (see Tip)1 ½ oz
-
dried chilies any kind (and any level of heat)1 ½ oz
-
canola oil9 oz
-
star anise4
-
cinnamon sticks3
-
Chinese "cao guo" cardamom3
-
dried bay leaves4
-
toasted white sesame seeds2 tsp
Difficulty
easy
Nutrition per 1 jar
Sodium
4 mg
Protein
1.7 g
Calories
3263.7 kJ /
780 kcal
Fat
85.3 g
Fibre
2 g
Saturated Fat
6.3 g
Carbohydrates
6.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Diamond Club - First Edition
18 Recipes
United States
United States
You might also like...
Street Style Pav Bhaji
30 min
Sunflower Butter
25 min
Tomatillo Avocado Guacamole
10 min
Eggcellent Caesar Dressing
10 min
Curried Date Dip
5 min
Creamy Feta Dip
5 min
Carrot, Miso and Ginger Dressing
5 min
Pesto with Pita Breads (Danny Bowien)
3 h 5 min
Garlic Chili Sauce
30 min
Muhamara Dip
No ratings
Liquid Caramel
35 min
BBQ Sauce
5 h