Devices & Accessories
Sopa fria de morango, tomate e coco
Prep. 5 min
Total 10 min
4 doses
Ingredients
-
tomate coração de boi cortado em pedaços500 g
-
morangos450 g
-
vinagre de sidra1 ½ c. sopa de
-
pepino160 g
-
cebolinha nova30 g
-
água de coco previamente congelada em cuvetes de gelo80 g
-
sal1 c. chá de
-
pimenta1 pitada de
-
azeite20 g
-
Leite de coco q.b. p/ guarnecer
-
Manjericão só as folhas q.b. p/ guarnecer
Difficulty
easy
Nutrition per 1 dose
Sodium
612.8 mg
Protein
2.5 g
Calories
486 kJ /
116.2 kcal
Fat
5.6 g
Fibre
4.4 g
Saturated Fat
0.7 g
Carbohydrates
16.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Mercado de verão
16 Recipes
Portugal
Portugal