Devices & Accessories
Dumpling wrappers
Prep. 30 min
Total 1 h
365 g
Ingredients
-
plain flour plus extra to dust240 g
-
water125 g
-
bicarbonate of soda2 tsp
Difficulty
medium
Nutrition per 365 g
Sodium
2526.9 mg
Protein
24.7 g
Calories
3655.1 kJ /
873.6 kcal
Fat
2.4 g
Fibre
6.5 g
Saturated Fat
0.5 g
Carbohydrates
183.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Homemade noodles and dumplings
9 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Pizza in Bianco
1 h 20 min
Jiao zi (Chinese dumplings)
50 min
Sticky bottom dumplings (Brett McGregor)
1 h
Cassava Cake
1 h 20 min
Moroccan lamb with couscous
1 h 50 min
Baklava Cheesecake
3 h 30 min
Little Mug Gingerbread Houses
5 h 30 min
Strawberry Lemonade Mimosa
10 min
Ajvar (capsicum and eggplant dip)
50 min
Rosti canapé cups with Thermomix cutter
40 min
Balinese Betutu chicken
5 h 35 min
Soft Chinese bread rolls
1 h 20 min