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Ingredients
- 800 g di fragole, pulite e tagliate a metà
- 2 cucchiaini di pasta di vaniglia
- 250 g di zucchero
- 1 cucchiaio di succo di limone
- 300 g di acqua
- Nutrition
- per 1 porzione
- Calories
- 261.7 kJ / 62.6 kcal
- Protein
- 0.3 g
- Carbohydrates
- 15.7 g
- Fat
- 0.1 g
- Fibre
- 0.8 g
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