Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Miel
- 200 g de piloncillo, en trozos
- 300 g de agua
- 1 rama de canela
- 1 anís estrellado
Buñuelos
- 10 g de esencia de anís
- 125 g de agua
- 30 g de azúcar
- 15 g de manteca vegetal
- 1 cucharadita de polvo para hornear
- 355 g de harina
- 1 huevo
- aceite para freír, el necesario
- Nutrition
- per 1 pieza
- Calories
- 1592 kJ / 379 kcal
- Protein
- 3 g
- Carbohydrates
- 42 g
- Fat
- 22 g
- Fibre
- 1 g
In Collections
Alternative recipes
Champurrado del puesto de tamales
15min
Adobo básico
30min
Tamales Verdes
2h 30min
Birria
14h
Buñuelos de rodilla y ganache de chocolate Oaxaqueño
50min
Tamales de frijol Veracruzanos
2h
Tamales Oaxaqueños
2h 30min
Tamales de elote, queso y zarzamora
2h 30min
Adobo al pastor
10min
Pay de queso
6h
Masa básica para tamales
1h 30min
Tamales de pollo y salsa verde
2h