![Pan brioche sin gluten Pan brioche sin gluten](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/FDACEDB9-0CA5-411C-8072-9C9DDC3DDDB7/Derivates/5AB1C7DE-8F15-4C5B-95CE-84F0D0685CC5.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Prefermento
- 180 g de leche
- 10 g de azúcar
- 25 g de levadura fresca
- 20 g de harina de trigo sarraceno
Masa
- de mantequilla, for greasing
- 3 huevos
- 380 g de harina sin gluten
- 60 g azúcar
- 1 cdita de sal
- 1 cda de psyllium
- harina sin gluten for sprinkling
Horneado
- 1 huevo, batido
- Nutrition
- per 1 rebanadas
- Calories
- 1050 kJ / 251 kcal
- Protein
- 3.81 g
- Carbohydrates
- 32.49 g
- Fat
- 10.14 g
- Fibre
- 3.76 g
In Collections
Alternative recipes
Pan de caja sin gluten
14h
Avena con tomate y albahaca
20min
Pan de caja sin gluten
2小時
Smoothie bowl
5min
Muffins de zucchini y queso
40min
Bastones de merluza con mayonesa de palta
35min
Pan alemán sin gluten
3h
Harina sin gluten para todo uso
5min
Polenta gratinada
45min
Alfajores de nuez
1h
Ñoquis con salsa rosa
2h 25min
Salsa de tomate estilo italiano
35min