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Ingredients
- 60 g de beurre demi-sel, en morceaux et un peu pour le moule
- 180 g de sucre en poudre
- 4 bananes
- 1 œuf
- 120 g de lait
- 1 c. à soupe de jus de citron jaune fraîchement pressé
- 180 g de farine de blé
- 1 c. à café de levure chimique
- 1 c. à café rase de bicarbonate de sodium
- ½ c. à café de cannelle en poudre
- 50 g de noix de pécan
- 1 pincée de sel
- Nutrition
- per 1 portion
- Calories
- 1828 kJ / 436 kcal
- Protein
- 8 g
- Carbohydrates
- 64 g
- Fat
- 16 g
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