Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Guinness® Bread
- 450 g strong wholemeal bread flour
- 125 g strong white bread flour
- 1 Tbsp baking powder
- 1 ½ tsp fine sea salt
- 285 g buttermilk
- 130 g Guinness®
- 100 g treacle
- 20 g porridge oats
- Nutrition
- per 1 slice
- Calories
- 545.9 kJ / 130.5 kcal
- Protein
- 4.2 g
- Carbohydrates
- 25.4 g
- Fat
- 0.7 g
- Saturated Fat
- 0.1 g
- Fibre
- 0.8 g
- Sodium
- 223.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Demo Recipe 3 - Red Pepper and Tomato Soup
30min
Grilled Courgette Salad with Lemon Basil Dressing (TM6)
35min
Baked Aubergine, Goat's Cheese and Tomato Ratatouille (TM6)
40min
Courgette Salad with Parmesan and Sun-Dried Tomato Vinaigrette (TM6)
15min
Cherry Bakewell Oat Bars
1h 10min
Anchovy Breadcrumbs
5min
Guinness® Bread with Smoked Trout Topping and Watercress
1h 45min
Demo Recipe 2 - Cheesy Triangle Scones
25min
Red Pepper and Tomato Soup (TM6)
30min
Demo Recipe 1 - Frozen Fruit Sorbet
5min
Chocolate Guinness® Cake
2h 5min