Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Panna Cotta
- 4 Blätter weiße Gelatine
- Wasser zum Einweichen
- 100 g Marzipanrohmasse, in Stücken
- 360 g Milch
- 40 g Zucker
- 1 Prise Salz
- 240 g Sahne
Maracuja-Sauce
- 400 g Maracuja-Nektar
- 20 g Vanillepuddingpulver
- 2 Stängel Minze, abgezupft, zum Garnieren
- Nutrition
- per 1 Portion
- Calories
- 1099 kJ / 263 kcal
- Protein
- 5 g
- Carbohydrates
- 26 g
- Fat
- 17 g
- Saturated Fat
- 8 g
- Fibre
- 6 g
- Sodium
- 70 mg
In Collections
Alternative recipes
Dänische Zitronencreme
3h
Blutorangen-Kardamom-Sorbet
24h
Pflaumen-Clafoutis
1h 15min
Bananen-Curry-Sauce mit Hähnchenbrust
1h 20min
Bombardino-Kuchen
4小時 30 分
Orangencreme
2h 40min
Brombeer-Raffaello®-Trifle
45min
Mango-Creme mit Raffaello® -Crunch
2h 30min
Heidelbeer-Trüffel-Becher
2h
Schaumkuss-Quark-Creme mit Mandarinen
6小時 15 分
Bananensplit-Dessert
20min
Eierpunsch
20min