Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 285 g parboiled rice
- 625 g water
- 15 g vegetable oil
-
1
tbsp chicken stock paste
or 1 tbsp vegetable stock paste - ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp Italian seasoning
- ½ tsp dried parsley
- ½ tsp salt, to taste
- 30 g unsalted butter, cut into pieces
- fresh parsley, to garnish (optional)
- Nutrition
- per 1 portion
- Calories
- 492.3 kJ / 117.7 kcal
- Protein
- 1.4 g
- Carbohydrates
- 13.8 g
- Fat
- 6.4 g
- Saturated Fat
- 2.8 g
- Fibre
- 0.3 g
- Sodium
- 212.6 mg
In Collections
Alternative recipes
Citrus Kick (Metric)
5 分
Asparagus Sauté
15 分
Spanish Rice
35min
Shredded Lettuce
10min
Watermelon Lemonade
5 分
Beer Marinade
10min
Stuffed Peppers with Rice and Tomato Sauce
1h
Sticky Buns
3h 45min
White Chocolate Cheesecake Stuffed Strawberries
20min
Creamy carrot and lentil soup
35min
Bread Pudding Flan
3小時 35 分
Chili Lime Steamed Corn
25min