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Ingredients
Hefeteig
- 220 g Milch
- 42 g frische Hefe, grob zerbröselt (1 Würfel)
- 100 g Zucker
- 500 g Mehl
- 1 Prise Salz
- 1 Ei
- 80 g Butter, in Stücken
Streusel und Fertigstellung
- 450 g Mehl und etwas mehr zum Bestäuben
- 150 g Butter und etwas mehr zum Einfetten
- 180 g Zucker
- 30 g Vanillezucker, selbst gemacht
- Nutrition
- per 1 Stück
- Calories
- 1227 kJ / 293 kcal
- Protein
- 6 g
- Carbohydrates
- 44 g
- Fat
- 11 g
- Saturated Fat
- 6.3 g
- Fibre
- 1.6 g
- Sodium
- 20 mg
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