Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 160 g de beurre (dont 150 g mou et 10 g fondu) et un peu pour le moule
- 5 pommes, coupées en deux de taille adaptée à la grande goulotte
- 2 œufs
- 120 g de sucre en poudre
- 2 c. à café de levure chimique
- 200 g de farine de blé
- 2 c. à café de cannelle en poudre
- 1 c. à soupe de rhum
- 10 g de sucre vanillé
- 1 c. à soupe de cassonade
- Nutrition
- per 1 portion
- Calories
- 1692.6 kJ / 405.4 kcal
- Protein
- 5.3 g
- Carbohydrates
- 52.4 g
- Fat
- 18.5 g
- Saturated Fat
- 11.5 g
- Fibre
- 3.5 g
- Sodium
- 235 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gâteau aux pommes
1h
Tarte amandine aux pommes et poires
50min
Gâteau aux abricots et aux amandes
50min
Cake au café et aux noix
1h 10min
Cake au citron
1h 50min
Cake aux fruits secs
2h
Moelleux citron-myrtille
1h 5min
Cake moelleux coco-banane
1h 5min
Cake au chocolat
1h 25min
Gâteau à la fleur d'oranger et amandes
55min
Gâteau aux poires et aux amandes
1h 50min
Quatre-quarts coco-citron vert
1h 5min