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Ingredients
- 275 g jabłek, bez gniazd nasiennych, pokrojonych na kawałki
- 450 g wody
- 4 goździki
- Nutrition
- per 1 szklankę
- Calories
- 302.6 kJ / 72.3 kcal
- Protein
- 0.5 g
- Carbohydrates
- 19.2 g
- Fat
- 0.3 g
- Saturated Fat
- 0 g
- Fibre
- 3.4 g
- Sodium
- 11.2 mg
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