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Ingredients
Gesalzene Karamellsauce
- 250 g Zucker
- 240 g Sahne
- 1030 g Wasser
- 1 TL Zitronensaft
- 30 g Butter, in einem Stück (6 x 4 x 1 cm)
- 1 TL Salz
- 50 g Essig
- 900 g Vanilleeis
Brownie
- 110 g Butter, in Stücken
- 125 g Zartbitter-Schokolade, in Stücken
- 100 g Zucker
- 3 Eier
- 75 g Mehl
- 100 g Erdnusscreme (Zimmertemperatur)
- Nutrition
- per 1 Stück
- Calories
- 2400 kJ / 574 kcal
- Protein
- 8 g
- Carbohydrates
- 59 g
- Fat
- 35 g
- Saturated Fat
- 20 g
- Fibre
- 2.3 g
- Sodium
- 287 mg
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