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Ingredients
- 340 g peanuts, roasted, salted, divided
- 4 egg yolks, from large eggs
- 15 g peanut oil
- 60 g honey
- 425 g whole milk
- 285 g whipping cream, 33%-35% M.F.
- 1 tsp vanilla extract, natural
- Nutrition
- per 1 portion
- Calories
- 1555.5 kJ / 371.8 kcal
- Protein
- 11.1 g
- Carbohydrates
- 15 g
- Fat
- 31.7 g
- Saturated Fat
- 10.7 g
- Fibre
- 2.9 g
- Sodium
- 171.4 mg
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